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Dough conditioning for the clean label crowd.

• Authors : Thilmany, Jean

Subjects: *DOUGH; *LEAVENING agents; *ENZYMES in food

• Source: Baking Management. Sep2011, Vol. 15 Issue 7, p26-29. 4p.

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Healthy messages.

• Authors : WEBBER, LIZ

Subjects: *EXECUTIVES; *BREAD; *BAKED products

• Source: SN: Supermarket News. Feb2017, Vol. 65 Issue 2, p41-44. 3p.

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UPPER CRUST.

• Authors : Sung, Amy

Subjects: *BAKED products; *PRICE inflation; *BREAD

• Source: SN: Supermarket News. 9/1/2008, Vol. 56 Issue 35, p39-42. 4p. 3 Color Photographs.

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Baking with the Breadbot at Stop & Shop: Self-serve Mini Bakery kiosk offers warm loaves of bread throughout the day.

• Authors : REDMAN, RUSSELL

Subjects: *AUTOMATIC bread machines; *SUPERMARKETS; *BREADMILFORD (Mass.)

• Source: SN: Supermarket News. Jan2020, p40-41. 2p.

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WHITE GOLD.

• Authors : Riell, Howard

Subjects: *BREAD; *BAKED products; *FINANCIAL performanceUNITED States

• Source: SN: Supermarket News. 7/3/2006, Vol. 54 Issue 27, p33-35. 3p. 2 Color Photographs.

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Bakery Innovation Leader Teams Up with Upcycled Food Lab.

Subjects: *BAKERIES; *BAKING industry; BAKED products

• Source: Waste360. 1/13/2022, pN.PAG-N.PAG. 1p.

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BEST THING SINCE SLICED BREAD.

• Authors : Gallagher, Julie

Subjects: *RETAIL industry; *FOOD industry; *BAKED products

• Source: SN: Supermarket News. 7/13/2009, Vol. 57 Issue 28, p24-26. 2p. 2 Color Photographs.

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TRUE GRIT.

• Authors : Harper, Roseanne

Subjects: *BREAD; *BAKED products; *RETAIL storesUNITED States

• Source: SN: Supermarket News. 7/3/2006, Vol. 54 Issue 27, p27-28. 2p. 1 Color Photograph.

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Making the Most of Bake Sales.

Subjects: *BAKED products; *BREAD; *CONFECTIONERY

• Source: Food Management. Sep2004, Vol. 39 Issue 10, p64-66. 2p.

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Fresh Bread & Rolls.

Subjects: *BREAD; *SUPERMARKETS; *BAKED productsUNITED States

• Source: SN: Supermarket News. 8/18/2008, Vol. 56 Issue 33, p56-56. 1/3p. 3 Charts.

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